Set Lunch Menu Weekday – Sample Menu

Set Lunch Menu             2 Course £14.95 / 3 Course £18.95

TO COMPLIMENT Artisan Baked Breads & Sicilian Olives
flavoured oil, balsamic vinegar & marinated olives £4.95


Smoked Mackerel Rillette, horseradish & capers,

Black Pudding Scotch Egg, apple salad & mustard mayo

Grilled Goats Cheese Salad, heritage beetroots & herb oil


Honey Roasted Chicken Breast, Sautéed garlic potatoes, braised red cabbage & buttered broccoli, apple sauce & red wine gravy

Cornish Hake Risotto, wild garlic, garden peas & lemon

Linguini Pasta, wild garlic & sunflower seed pesto, feta cheese & garden peas


Seasonal green vegetables £3.50
Chips £3.50
Buttered new potatoes £3.50
Honey glazed carrots £3.50
Ale battered onion rings £2.95
Mixed leaf salad £2.95


Belgium Chocolate Parfait, vanilla cream & strawberries

Vanilla Panna cotta,  Port Poached Blackberries & nut biscotti

Warm Strawberry Bakewell Tart, vanilla ice cream  

Add Ice cream – 1 scoop £1.95 / 2 scoops £2.50

Parties of 12 or more guests are only able to order from this menu with prior arrangement with the manager

A service charge may apply to group bookings

Please be advised this menu is not available on Bank Holidays and during December

If you are concerned about any food allergies or intolerances, please speak to any member of the team who will be delighted to assist

The Old Thatched Inn Gastro Pub Adstock.

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  • Opening 7 days a week
  • Lunch: 12 noon – 2.30 pm (last booking time)
  • Dinner: 5.00pm – 9.00pm (first and last booking times)
  • Serving all day Sundays from 12 noon – 8.00pm
  • View full opening times
  • Get directions click here
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